Jocelyn and Jarrod’s modern beach wedding was held on the Casuarina Gardens beach area followed by a reception at Sails restaurant, both overlooking Noosa Main Beach on the Sunshine Coast. The focus for their elegant wedding was the food and Joceyln’s show-stopping gown. I adore their coffee-hued colour palette of mocha, latte and ivory with a pop of beachy turquoise blue.

Couple:  Jocelyn and Jarrod
Date:  6th November, 2009
Location:  Noosa Heads, Queensland
Photography: Calli B Photography

Gown: Simonelli, Ivanhoe VIC.
Shoes: Mollini.
Accessories: Simonelli, Ivanhoe VIC.
Hair: Debbie White (Beauty on the Move).
Makeup: Debbie White (Beauty on the Move).
Ceremony: Casuarina Gardens, Noosa Heads, QLD (beach access 17).
Reception: Sails restaurant, Noosa Heads, QLD. The food was the amazing at Sails.  I would highly recommend Sails as a wedding reception.  Worth every cent.
Budget Tip: We spent the most amount on things that really mattered for our guests (good food and alcohol).  Guests always comment on the Bride’s dress, food and alcohol so we wanted to make sure we excelled in those things.  Having your wedding interstate also ensures that only those guests that truly want to be a part of your day make the journey.  I also did not have flowers at the reception but opted for beautiful glass bowls with sea shells and candles.  This incorporated the outside scene into the reception.
Handmade Tip: We made the invitations and place cards ourselves.

For more photos from this gorgeous wedding, check out photographer Calli B’s blog.

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For more Sunshine Coast wedding vendors, check out the Sunshine Coast Wedding Directory on Sunshine Coast Wedding Planner.

Tags:  Noosa, Noosa Heads, QLD, Sails restaurant, Spring, turquoise

Categories:  Beach Weddings, Beige/Latte, Blue/Turquoise, Champagne, Ivory, Mocha, Noosa, Restaurant Weddings, Sunshine Coast